BRIX Chocolate for Wine Milk 8oz Bar
Brix Chocolates are specifically formulated to complement wine. The milk blend, based on the best cocoa from Ghana, accentuates the richness of lighter reds and dessert wines. Developed by Dr. Nick Proia as a healthier option to fat-laden cheeses, each flavour of Brix is blended to bring forward the fruity and earthy nuances of wine. The 8oz brick is meant to be fractured like a hard cheese into discreet, luscious bites to be enjoyed with your favourite wine. Move over cheese... wine has found a new love! MILK CHOCOLATE - 40% cacao pairs with: Port, Sherry, Desert Wines, Rosé, Burgundy
WEB ID #: 252062
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